Results Summary
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Total:  926
Visible:  926
1. Personal Information
1. Gender:
  Response Percent Response Total
    Female
 66.4% 616
    Male
 33.6% 312
Total Respondents   928
(skipped this question)   1
2. Age:
  Response Percent Response Total
    15-25
 11% 102
    26-39
 32.8% 304
    40-49
 23.7% 220
    50-59
 23.4% 217
    60-69
 6.9% 64
    70-79
 1.8% 17
    80+
 0.4% 4
Total Respondents   928
(skipped this question)   1
3. Marital Status:
  Response Percent Response Total
    Single
 40.8% 379
    Common Law
 7.3% 68
    Married
 39.9% 370
    Divorced
 11.1% 103
    Widowed
 0.9% 8
Total Respondents   928
(skipped this question)   1
4. Nationality (American, Canadian, German, Australian, British, etc.):
 Total Respondents  
 924
(skipped this question)   2
5. # of years on live-foods:
  Response Percent Response Total
    2
 47.3% 437
    3-5
 33.4% 308
    5-10
 10.8% 100
    10-20
 5.5% 51
    20+
 2.9% 27
Total Respondents   923
(skipped this question)   6
6. What type of live foods diet do you practice?
  Response Percent Response Total
    Raw Vegetarianism: 75-100% unheated, unprocessed foods (not over 118F); may include some raw dairy.
 30.5% 281
    Raw Veganism: 75-100% unheated, unprocessed foods (not over 118F); no animal products of any kind.
 49.5% 456
    Fruitarianism: mostly “botanical” fruits – seed-bearing portions of flowering plants, including all berries, nuts, seeds, capsicums, tomatoes, squash, beans, peas, grains, etc.; may also include small amounts of sprouts and/or leafy greens.
 6.8% 63
    Other (please specify)
 13.1% 121
Total Respondents   921
(skipped this question)   7
7. % live-foods in diet:
  Response Percent Response Total
    70-80%
 35.5% 327
    80-90%
 17.5% 161
    90-100%
 47.1% 434
Total Respondents   922
(skipped this question)   7
8. Occupation/Profession:
  Response Percent Response Total
  Health
 27.9% 257
  Arts/Music
 12.8% 118
  Business
 18.8% 173
  Entertainment
 2.7% 25
  Education
 13.4% 123
  Trade
 5% 46
  Homemaker
 9.6% 88
  Other (please specify)
 35% 322
Total Respondents   920
(skipped this question)   6
9. E-mail address (required if you would like to see the results of the survey):
 Total Respondents  
 783
(skipped this question)   143
2. Live Foods Journey
10. How did you first become aware of the concept of "live-foods"?
  Response Percent Response Total
    Friend/Relative
 34.8% 307
    Physician
 0.9% 8
    Lecture/Workshop
 12.7% 112
    Physician/Healer
 4.2% 37
    Other (please specify)
 47.4% 418
Total Respondents   882
(skipped this question)   44
11. What MOST motivated you to transition to a live-foods diet?
  Response Percent Response Total
    Health Crisis
 31% 274
    Common Sense
 36.2% 320
    Ethical/Environmental Reasons
 3.7% 33
    Spiritual Reasons
 11.4% 101
    Other (please specify)
 17.6% 155
Total Respondents   883
(skipped this question)   44
12. What was the MOST difficult food item/category to eliminate from your diet?
  Response Percent Response Total
    Meat
 4% 35
    Eggs
 1.1% 10
    Dairy
 7.6% 67
    Sugar
 11.7% 103
    Grains
 17% 150
    Wheat Products
 11.9% 105
    Sodas/Colas
 1% 9
    Salty, Crunchy Snack Food
 11.9% 105
    Chocolate (non-raw)
 7.4% 65
    Coffee/Black Tea
 8.4% 74
    Other (please specify)
 18.2% 161
Total Respondents   884
(skipped this question)   44
13. Have you undertaken any of the following detox/cleansing programs?
  Response Percent Response Total
  None
 12.2% 108
  Water Fasting
 43.1% 380
  Juice Fasting
 58.3% 514
  Ann Wigmore-type cleansing (wheatgrass, low fat/low glycemic foods, enemas, etc.)
 25.6% 226
  Fruit & Vegetable Only Diet
 44.9% 396
  Liquid Diet
 24.7% 218
  Spiritual Fasting at the Tree of Life
 2.7% 24
  10 Day Detox & Green Juice Fast at the Tree of Life
 1.6% 14
  Other (please specify)
 22.4% 198
Total Respondents   882
(skipped this question)   44